Makes 4
Ingredients
* 125g cherry tomatoes, quartered
* 125g can corn kernels, drained
* 2 green onions, finely sliced
* 2 tablespoons sweet chilli sauce (optional)
* 8 butter lettuce leaves
* 4 sheets wholemeal lavash bread
* 1 1/2 cups shredded barbecued chicken (see note)
* 1 cup grated tasty cheese
Method
1. Combine tomatoes, corn, onion, and sauce (if using) in a bowl.
2. Arrange 2 lettuce leaves over 1 half of each lavash sheet. Top with tomato mixture, chicken and cheese. Roll up tightly from 1 short end to enclose filling.
3. Cut each wrap in half. Secure with baking paper or string.
Notes & tips
* You will need half a barbecued chicken for this recipe.
Source
Super Food Ideas - Page 25
Recipe by Tracy Rutherford
Chicken and corn wraps
Popular Posts
-
Oh my goodness, this sausage tastes SO good and goes together in a flash. The recipe says you can use it right away, but I let mine sit in t... -
My dad bought a ton of pork tenderloin from the market yesterday, and I thought I just had to cook some for our packed lunch today. So far t...
-
Yesterday I prepared this dal for dinner ,I had some spinach n methi leave left in my fridge which are insufficient for a standalone dish so... -
My husbands winter occupation (hobby) is restoring vintage snowmachines . He has a shop on our property and needless to say, there are days ... -
A must-have on Australia Day, this burger has all the Aussie essentials - cheddar, onion, beetroot and tomato sauce. Happy Australia Day! Pr...
0 komentar:
Post a Comment