Ingredients (serves 6)
* 3 cups rolled oats (see note)
* 1 1/2 cups unsweetened apple juice
* 1 granny smith apple, coarsely grated
* 1/2 cup slivered almonds, toasted
* 2 small limes, juiced
* 1 cup thick, plain yoghurt
* 1 cup mixed fresh berries (we used blackberries, strawberries, raspberries)
* 2 tablespoons honey
Method
1. Place oats in a large bowl. Pour over apple juice to cover. Stir to combine. Cover and refrigerate for at least 2 hours.
2. Just before serving, stir in apple, almonds, 1/4 cup lime juice, 3/4 cup yoghurt and 3/4 cup mixed berries.
3. Spoon muesli into bowls. Top with remaining yoghurt and mixed berries. Drizzle with honey. Serve immediately.
Notes & tips
* This recipe is best made 1 day in advance.
* Use regular (not quick-cooking) rolled oats for this recipe.
* Tip: You could replace the yoghurt in step 3 with milk.
Source
Super Food Ideas - Page 77
Recipe by Michelle Noerianto
Berry bircher muesli
Popular Posts
-
Make this dip ahead, and serve it on whole wheat crackers or toasted baguette. Yield 12 servings (serving size: 2 tablespoons) Ingredients ... -
Time: 45 minutes. Chef Lisa Schroeder from Mother's Bistro & Bar in Portland, OR makes these tangy biscuits with heavy whipping cre... -
For an adults-only party, consider spiking this drink with mint liqueur, such as peppermint schnapps or crème de menthe. Yield 12 servings (... -
Yield Makes 6 sundaes Ingredients * 1/2 cup sliced almonds * 1 cup whipping cream * 2 tablespoons sugar * 1 teaspoon... -
Ingredients (serves 6) * 8 croissants, cut into 4 crossways (see note) * 2 eggs * 1/2 cup caster sugar * 1/3 cup thickened c...
0 komentar:
Post a Comment