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Sandwich is a favorite breakfast of my hubby when he is in a rush and he wanted to have it after going to office. I prepared this sandwich with some grated home made paneer and spinach which he liked very much,and it is also healthy and filling. This sandwich is very ideal for picnics too. I am sure u will love it.
Preparation Time:10 min
Cooking min: 10 min
Makes : 5 sandwiches
Ingredients:
- 10 slices bread
- 1 cup grated paneer (cottage cheese)
- 1 cup chopped spinach
- 2 small green chillies chopped
- 1/2 cup chopped onion
- 1/2 cup chopped bell pepper(I used red)
- 1 tsp chat masala
- 1 tsp oil
- salt n pepper to taste
( Click image for enlarged view )
Cooking Procedure:
For sandwich stuffing
Heat oil in a pan add onion,green chillies and stir till onion become translucent,then add bell pepper fry for a min and then add spinach and let it cook for 2 min, then add chat masala,salt and pepper and fry for 1 more min.Switch of the stove and paneer and mix it.Your stuffing is ready.
Making the sandwich
Heat a tawa , spray little oil,spread the stuffing on one slice,sandwich it with another slice,toast it till golden brown n enjoy your sandwich.
This recipe goes for the wonderful event Letz Relishh – Paneer hosted by Jaya

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Tags: Cottage Cheese, Spinach, Sandwich, Paneer, Palak, Bread, Easy Recipe, Simple Recipe, Brunch, Picnic, Snack, Travel Food, Healthy Recipe, Tasty Recipe, Kids Recipe
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