This week's Weekday Potluck schedule was delayed for two reasons, one was that I was sick and couldn't put it up, and that I wanted to move it closer to the weekend, where most of us including me indulge in so much food. :)
To start the party, here are three featured participants from last week:
Fish and Chips by Jenn of I Live To Eat!
Salmon Cakes by Pattie of Olla Podrida
and Buko (Coconut
Weekday Potluck #4: Fish and Pie
Popular Posts
-
Ingredients (serves 4) * 1 1/2 tablespoons vegetable oil * 800g chicken thigh fillets, trimmed, cut into 3cm pieces * 1/3 cup Th... -
Sweet, light as air, packed with strawberry puree and waiting in the freezer for that special occasion !! CRUST 1 cup all purpose flour ¼ ... -
Yield 16 servings (serving size: 1 slice) Ingredients * Cooking spray * 3/4 cup unsweetened cocoa * 3/4 cup boiling water ... -
An assortment of dried herbs, herbes de Provence commonly contains basil, lavender, rosemary, thyme, fennel seed, and marjoram. Look for it ... -
Won't you have a good start if you had this for breakfast? SM Hypermarket sets off its 10th anniversary, and to celebrate, well-known ch...
0 komentar:
Post a Comment