If the rating system for this recipe was 1 to 5 stars; I would rate this a 10. It is absolutely delicious and will be perfect for your holiday table!! It is very easy to make (doesn't even take an electric mixer) and yet it is unique enough for gift giving. I hope you try it, it is SO GOOD... extremely moist, total comfort food!!! Preheat your oven to 350, and grease and flour two 9" x 5" loaf pans. Set out two large bowls. In the first one mix:
3 cups all purpose flour
3¼ teaspoons ground cinnamon
¾ teaspoon ground nutmeg
¾ teaspoon ground ginger
¼ teaspoon ground cloves
2 teaspoons baking soda
1½ teaspoon salt
In the 2nd bowl, mix:
3 cups granulated sugar
(1) 15 ounce can pure pumpkin (see note)4 eggs
1 cup vegetable oil
½ cup orange juice (see note)
2 cups fresh or frozen cranberries (see note)
.
Whisk the first bowl (with the flour in it)until the dry ingredients are well mixed. Whisk the 2nd bowl (with the pumpkin in it) until WELL mixed and oil is completely incorporated. Pour the wet into the dry and mix with spoon just until moistened. Stir in cranberries gently.
.
Pour batter into prepared loaf pans. Bake 60 to 65 minutes (my oven took 70 minutes). Cool (in the pans) for about 10 minutes, then turn them out. Wrap the hot bread IMMEDIATELY in plastic wrap, covering tightly. Let the breads cool completely in the wrap.
NOTE: Make sure you use a 15 ounce can of plain packed pumpkin and NOT pumpkin pie filling (big difference).
NOTE: Recipe calls for ½ cup of orange juice, which I didn't have, so I used pineapple juice instead.
NOTE: Wash and sort your cranberries. Try to use the darkest berries. Make sure they are thawed out before mixing into batter.
NOTE: It is OK to put the plastic wrap on the hot bread as soon as it comes out of the pan. This forces the moisture back into the bread as it cools.
NOTE: My oven took 70 minutes to cook these loaves. Use the toothpick test to determine doneness.
PUMPKIN - CRANBERRY BREAD (the best)
Unknown
●
Labels
CAKE RECIPES
(20)
CHEESECAKE RECIPES
(9)
CHICKEN RECIPES
(8)
CHOCOLATE DESSERTS
(10)
COOKIE RECIPES
(19)
Health
(7)
Kids Recipe
(8)
Mushroom
(10)
PARTY SNACKS
(7)
Potato
(5)
recipe
(82)
Rice
(20)
Snacks
(22)
Soup
(17)
Vegan
(45)
Vegetable
(16)
Popular Posts
-
Oh my goodness, this sausage tastes SO good and goes together in a flash. The recipe says you can use it right away, but I let mine sit in t...
-
My dad bought a ton of pork tenderloin from the market yesterday, and I thought I just had to cook some for our packed lunch today. So far t...
-
Yesterday I prepared this dal for dinner ,I had some spinach n methi leave left in my fridge which are insufficient for a standalone dish so...
-
My husbands winter occupation (hobby) is restoring vintage snowmachines . He has a shop on our property and needless to say, there are days ...
-
A must-have on Australia Day, this burger has all the Aussie essentials - cheddar, onion, beetroot and tomato sauce. Happy Australia Day! Pr...
Search this blog
Translate
Blog Archive
-
▼
2010
(242)
-
▼
October
(30)
- The Most Horrifying Halloween Cake Ever!
- Rich Badam Halwa (Almond Dessert)
- Tangy Mango Dal
- CHICKEN TETRAZZINI WITH HOME MADE PASTA
- Délicieux Spinach Mushroom Quiche
- Brussel Sprouts In Peanut Gravy
- Chocolate Topped Coffee Cake
- PUMPKIN - CRANBERRY BREAD (the best)
- Paneer Achari Kati Roll
- Multilayered Quesadilla With Corn Salsa
- CRANBERRY SAUCE
- Mini Shell Pasta With Tomato Basil Sauce
- Easy and Tasty Mushroom Biryani
- Butter Naan With Corn Capsicum Masala
- Spinach n Fenugreek Bread (Palak Methi Bread)
- MILKY WAY CAKE
- Andhra Special Pesarattu Upma
- Braided Bread With Spicy Mushroom Stuffing
- CHICKEN MARINADE
- Enticing Ghugni with Spinach Puri
- Celebrating Festival Moments With Malai Kulfi
- CHOCOLATE HALLOWEEN CAT COOKIES
- Satpuro Phulko With Black Chickpea Curry
- Crispy n Chewy Oatmeal Rounds
- Savory Bread Pancake With Onion Chutney
- Butternut Squash Pulusu (Stew)
- WHITE CHOCOLATE & RASPBERRY CHEESECAKE FOR TWO
- ITALIAN SEASONING & A TIP
- Pizza Apne Desh Ka (Indian Style Pizza)
- EASY BAGEL CHIPS
-
▼
October
(30)
Powered by Blogger.
0 komentar:
Post a Comment