This marinade for chicken, works best if you let the meat marinate overnight. It is excellent for taco's, burritos, sandwiches, chicken salad, etc. It is a wonderfully flavored chicken to have in the fridge for a wide variety of recipes.
.
4 boneless, skinless chicken breasts
1 cup cold chicken broth
2 teaspoons soy sauce
1 teaspoon salt
2 teaspoons brown sugar
1 teaspoon onion powder
½ teaspoon liquid smoke flavoring
½ teaspoon black pepper
¼ to ½ teaspoon red chili flakes
Mix all marinade ingredients in a Ziploc type resealable bag. Add chicken, making sure it is submerged in the marinade. Refrigerate overnight if possible. Next day, remove from marinade and THROW AWAY THE LIQUID.
.
Lay the chicken on a paper towel to wick away excess liquid. Grill (indoor or outdoor) until juices run clear. Use immediately in favorite recipe or cool to room temperature, then refrigerate.
CHICKEN MARINADE
Label:
CHICKEN RECIPES
Popular Posts
-
Chiles Rellenos are made of Chile Poblano (Ancho) or Anaheim chiles, with skins removed, dipped in batter, stuffed with cheese, or meat, and...
-
I must start this new post by offering apologies to all readers of my blog for my long hiatus. Yeah, sorry about that. As my old Italian nei...
-
I've always associated Uratex with furniture, plastic, upholstery, and good quality foam and mattresses such as the ones each bed in our...
-
With all the food stalls and new companies sprouting like mushrooms in the country nowadays, it's easy to get lost in the sea of commerc...
-
Happy Ugadi to all my blog friends.Today is the telugu new year day and I have been so busy with some personal work for the last couple of m...
0 komentar:
Post a Comment