You know what's funny? It's simply hilarious to think how much of a socialite Filipinos can be. We have previously dominated Friendster and every single social network out there, and now we have taken over Facebook. I know, it can be pretty addicting, especially when you can get updates from everyone in your huge network of friends.
I am admittedly a huge fan of Facebook. Actually, I use it
When I'm Not a Chef
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This recipe can easily be halved for smaller groups. Yield Makes 5 cups Ingredients * 4 cups (16 ounces) shredded mild cheddar cheese...
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Notes: You can make this torte up to 1 day ahead. Serve it with raspberries or sliced ripe peaches or strawberries. Yield Makes 6 to 8 ser...
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This easy-to-make snack cake has deep chocolate taste. For more banana flavor and a slight crunch, top the cake with crumbled banana chips b...
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Preparation Time 5 minutes Ingredients (serves 6) * 4 egg yolks, at room temperature * 1 teaspoon vanilla extract * 1/3 cup hon...
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This is a one pot meal dosa as it doesnt need any side dish, it contains some veggies like thotakura also known as amaranth which makes it f...
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2011
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May
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- Puto Bumbong Brings Back Memories
- PERFECT CHEESECAKE TRICK
- Dad's, Saisaki, and Kamayan: Eat All You Can Buffet
- PINEAPPLE CHEESECAKE
- When I'm Not a Chef
- SWEDISH PANCAKES
- Almond Oatmeal Cookies with Prunes
- PECAN PIE MINI-MUFFINS
- Alokon: Birch Flowers
- CHOCOLATE CREAM CHEESE FROSTING FOR MY BIRTHDAY
- MOCK PECAN PIE
- Army Navy Burgers
- CLASSIC JELLY ROLL CAKE
- Better Than Ice Cream: Fro-yo for more than a decade
- Southern Style Fried Chicken Wings
- SWEET & SAVORY RICE
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May
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