I hardly go to McDonald's for a meal, except when I have little time left to eat, or when it's the only nearest place to eat in bad weather. We used to go there frequently back then, way before I started cooking. But at some point I wondered how I managed to eat those greasy, processed meats and salty meals without knowing how exactly they are prepared or what's in them. As a kid my parents used
Popular Posts
-
Ingredients (serves 4) * 1 tbs Crisco sunflower oil * 1 tbs red curry paste * 500g Jarradale pumpkin, peeled, chopped * 2 cu... -
If you are looking for one more easy cookie to round out your holiday baking, try these delicious cookies. They are light, crispy and butter... -
Yield 16 servings (serving size: 1 wedge with toppings) Ingredients Crust: * 1 cup packaged chocolate cookie crumbs (such as Oreo... -
Preparation Time 25 minutes Cooking Time 35 minutes Makes 24 Ingredients * 300g (2 cups) plain flour * 40g (1/3 cup) almond meal ... -
I am a big fan of asparagus. I already posted a great soup that really celebrates this singular speared vegetable. It looks wonderful on a p...
0 komentar:
Post a Comment