The rate at which time flies makes my head spin uncontrollably. I can't believe that in a few days, February will knock on our doors and before you know it, everyone's falling in love and getting married just in time for Valentines Day. But just in case you're not tying the knot nor celebrating your debut next month, then maybe it's only fitting to get ideas and inspiration from the upcoming
Juan Carlo The Caterer: The Choice For Weddings and Debuts 2012
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2012
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January
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- COOLEST TIP EVER!!!
- BEST CARROT CAKE IN THE WORLD
- CROCKPOT CHICKEN CHILI
- PISTACHIO PUDDING with a twist
- Sizzling Tofu Sisig Recipe
- Making Beef Jerky
- QUICK STEAK and GRAVY
- Lunch in Kangaroo Jack - SM North EDSA
- PEANUT BUTTER KRISPIE TREATS
- APPLE and HERB PORK CHOPS
- BUTTERSCOTCH PUDDING
- Juan Carlo The Caterer: The Choice For Weddings an...
- BIG SNOW and SPAGHETTI
- CHOCOLATE SILK PIE
- CHERRY PIE BITES
- Kid At Heart With Iced Gems Biscuits
- ALMOND TOFFEE GRAHAMS
- The Best Hangtown Fry
- Langostino's in Taso Cream Sauce over Fried Polenta
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