This is a quick post because I have a photo I am excited to use. This is the veg I served with the previous post (Rack of Lamb in Puff Pastry) and if you are looking to make this dish, then here is a nice veg on the side.
Do these in advance and re-heat to serve.
Green Bean Bundles
15 - 20 Green Beans, trimmed
1 Stalk of a Green Onion, cut in half
Sesame Oil
Sprinkle of Paprika
Salt and Pepper to Taste
In a large sauce pan, bring salted water to boil. Add drizzle of sesame oil. Blanch green beans for 1 minute then refresh in ice bath. Repeat with green onion. Use the picture as a guide.
Reheat in a steam insert or your microwave or whatever you feel comfortable with.
Sprinkle salt and paprika just before serving.
Serves 4.
Variation: Toast some sliced almonds and sprinkle on for Haricot Almandine. You can drizzle some hazelnut oil if you have some and then these are very tasty.
Beans To Bundle Up With
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