Tasty Paneer Paratha with Zesty Hari Chutney

Stuffed Parathas can made in many different variations . They are very healthy and loved by children and can be had for breakfast and dinner. This version with paneer has a unique softness that can simply make you enjoy every bite.Hari chutney is the perfect accompaniment for these paneer parathas which have a mild flavor. Coriander is blended with some unique aromatic spices that make it more zesty. Preparation...

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SUNDAY MORNING FLUFFY BISCUITS

I have been biscuit "challenged" for many years, so when I'm in a hurry, I usually resort to a tube of commercial rolls and try to jazz them up, but they are pretty unmistakable (and getting expensive!!).  The last few years, I've tried out a lot of biscuit recipes, in hopes of finding the perfect one; one that is flavorful, light, fluffy and EASY............here is my latest...

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Spicy Smoked Brinjal for a Lazy Day

This is a dish I learnt from my hubby.Perfect to have on any lazy day when we dont want to be in the kitchen for too long !!So simple to prepare and yet so relishable to eat with plain curd rice or hot steaming rice with a dash of ghee.The smoky flavor of the brinjals has a unique taste thats hard to describe but taste wonderful. I am sure you would enjoy it too.Ingredients6 medium sized lengthy brinjals1.5...

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VEGGIE SIDE SALAD

We still have a lot of snow around the edges of the yard (several feet of it as a matter of fact), but it won't be long before it's barbecue season again, so my thoughts are turning towards side dishes that can be prepared ahead of time.  Summer Pea Salad, jazzed up with crisp bacon and tomatoes is one of my favorites. It is one of those great salads that travels well and tastes even better after...

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Savory Buns For A Snack

Its been ages I did baking and so today I decided to bake something simple and special which will not go wrong !! For these savory buns I took the basic recipe from my stuffed buns and added some magical spices and the outcome was so exciting to watch. I am sure you will have much fun baking these savory buns and enjoy them with a warm cup of tea ..Ingredients1 n 1/2 cups all purpose flour1 n 3/4...

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CREAM PUFFS

My dear English mother loved cream puffs and on rare occasions she would bring a couple of them home from the bakery in a small white box. We were allowed to "admire them", but we all knew they were a special treat for her and I can still picture her face as she closed her eyes and lovingly savored those first bites. I sure wish I had known how easy they were...

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BACON

Mmmmm, Bacon!!I am never frying bacon again!! Don't get me wrong, we are not removing bacon from our menu, it is just the frying method that I will never do again. Don't you hate cramming 4 or 5 pieces, at a time, into your largest frying pan... trying to get them all to lay flat as they curl up and leave those white fatty ends on each piece?!?!?  Me too, so I went on an Internet hunt for a "flat...

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MAPLE PECAN PIE

Picky-picky husband quizzed me on what flavor pie I was making this morning and when I told him it was maple pecan, my "pecan pie purist" husband wrinkled up his nose and went silent...(no fear...I'm used to that response ha! ha!). However, I've noticed him cutting extra slices from the pie more than once today, so I'm guessing he approves (everyone else loved it too!!).This recipe...

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Flavorful Drumstick Curry

Drumsticks pods and leaves are available all thoughout the year.The pods are excellent cardio-protectors as they contain certain hypotensive compounds like thiocarbamate and isothiocyanate glycosides which help to lower blood pressure along with potassium. The fiber in the pods helps to lower cholesterol and prevent arterial clogs, thus reducing incidence of heart attacks and strokeSource:http://blog.caloricious.com/2011/06/06/health-benefits-of-drumstick/In...

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Simply Yummy Idly Fry

Idly fry has been one of my favorite quick and tasty delicacies to prepare, however they tend to be very oily in restaurants. So today I decided to prepare a healthier version with less oil and also make it tasty to eat.Ingredients6 idlis1 cup diced capsicum1 cup diced onions1/2 cup diced tomatoes2 chopped green chillis2 table tomato sauce1/4 tsp black pepper powder1/4 tsp garam masalasalt to taste2...

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VEGGIE CORN BREAD FOR EASTER BRUNCH

This super MOIST and tasty (veggie filled) corn bread starts out with two of those little Jiffy corn bread mixes (what could be easier?) and feeds a crowd. It is equally delicious warm or at room temperature, so it is perfect for a pot luck or holiday brunch. (2) boxes Jiffy corn muffin mix 4 eggs (beaten)1½ sticks butter (melted)(2) cups broccoli florets (chopped) 1 cup of frozen corn (thawed)1...

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