As I have mentioned in my last Friday's post, I made a promise to Alex that if he keeps his grades up for the rest of our summer class, I would treat him to an eat-all-you-can lunch over at Dad's, Saisaki, and Kamayan in SM Megamall. Seeing how well he does in each of our evaluation exams and how compliant he is on the diet I made for him, I decided to give him the treat.
I learned in our
Dad's, Saisaki, and Kamayan: Eat All You Can Buffet
Unknown
●
Labels
CAKE RECIPES
(20)
CHEESECAKE RECIPES
(9)
CHICKEN RECIPES
(8)
CHOCOLATE DESSERTS
(10)
COOKIE RECIPES
(19)
Health
(7)
Kids Recipe
(8)
Mushroom
(10)
PARTY SNACKS
(7)
Potato
(5)
Rice
(20)
Snacks
(22)
Soup
(17)
Vegan
(45)
Vegetable
(16)
recipe
(82)
Popular Posts
-
( Click image for enlarged view) Chinese food is one of the most delicious types of cuisine. The wonderful thing about this cuisine is that...
-
Ingredients (serves 4) * 1/4 cup (60ml) extra virgin olive oil, plus extra to drizzle * 2 red onions, finely sliced * 1 tbs bals...
-
A lot of times I really miss eating an authentic pork sisig. The sisig most restaurants serve nowadays, be it chicken, pork, or tuna, are no...
-
( Click image for enlarged view ) On this wonderfull occasion of Independence day I feel proud I am an Indian.. I want to prepare something ...
-
(Click image for enlarged view) Cheesecake is one of my favorite desserts after coming to US.And before I go back to India I wanted to exper...
Search this blog
Translate
Blog Archive
-
▼
2011
(212)
-
▼
May
(16)
- Puto Bumbong Brings Back Memories
- PERFECT CHEESECAKE TRICK
- Dad's, Saisaki, and Kamayan: Eat All You Can Buffet
- PINEAPPLE CHEESECAKE
- When I'm Not a Chef
- SWEDISH PANCAKES
- Almond Oatmeal Cookies with Prunes
- PECAN PIE MINI-MUFFINS
- Alokon: Birch Flowers
- CHOCOLATE CREAM CHEESE FROSTING FOR MY BIRTHDAY
- MOCK PECAN PIE
- Army Navy Burgers
- CLASSIC JELLY ROLL CAKE
- Better Than Ice Cream: Fro-yo for more than a decade
- Southern Style Fried Chicken Wings
- SWEET & SAVORY RICE
-
▼
May
(16)
Powered by Blogger.
0 komentar:
Post a Comment