Stir fries are great when you are in such a hurry. They can be done in less than ten minutes, and you can have a hearty and tasty meal with lots of color and a little spiciness with it. It's also great with leftover chicken and extra vegetables in small amounts, that way you won't have to throw away anything.
We still have a cup of uncooked shredded cabbage left from cooking pancit canton for
Chicken and Veggies Stir Fry
Label:
Asian food,
chicken,
recipe,
veggies
Popular Posts
-
( Click image for enlarged view) Chinese food is one of the most delicious types of cuisine. The wonderful thing about this cuisine is that... -
Ingredients (serves 4) * 1/4 cup (60ml) extra virgin olive oil, plus extra to drizzle * 2 red onions, finely sliced * 1 tbs bals... -
A lot of times I really miss eating an authentic pork sisig. The sisig most restaurants serve nowadays, be it chicken, pork, or tuna, are no...
-
( Click image for enlarged view ) On this wonderfull occasion of Independence day I feel proud I am an Indian.. I want to prepare something ... -
(Click image for enlarged view) Cheesecake is one of my favorite desserts after coming to US.And before I go back to India I wanted to exper...
0 komentar:
Post a Comment